Cholera
- Surveillance
- Prevention and Control
- PAHO Activities
- Other PAHO Materials
- General Info/Links

What's New

Epidemiological Alerts Archives, 2003–2008
(Note: Series renamed, formerly EID Updates: Emerging and Reemerging Infectious Diseases, Region of the Americas.)
The purpose of these alerts is to disseminate information on the latest public-health events that have been identified as risks to health, trade, and/or international travel. Most of these events are primarily due to infectious agents, while others are due to chemical or physical agents. The PAHO Epidemiological Alerts published at the regional level (for the Americas) complement the WHO Disease Outbreak News published at the global level. The latest issues can be found at the new site, 2009 onwards.
eid-eer-ew.htm

... more items.

Prevention and Control

Disease Management Guidelines

-

Neglected Tropical Diseases: Innovative and Intensified Disease Management

-

Technical Guidelines for Disaster Situations - Index

-

WHO Global Strategy for Containment of Antimicrobial Resistance

Reports

-

Epidemiological Alerts Archives, 2003–2008

-

Annual Report of the Monitoring/Surveillance Network for Resistance to Antibiotics, 2004 (Brasilia, Brazil, 27-29 July 2005)

-

Progress made in the Project on Adaptation and Validation of the 5 Key Ways Manual on Food Safety in Elementary Schools in Guatemala

-

Cholera (Region of the Americas, 1991-2002)

... more Reports.

Secondary Prevention

-

Healthy Homes, Healthy Communities: An Environmental Health Manual for Use by your Family and Community

Social Communication

-

The 5 Key Ways Project: Adapting the WHO Manual on Food Safety for Use in Guatemalan Elementary Schools

-

The 5 key ways to keep your food safe (Content Manual)

-

Progress made in the Project on Adaptation and Validation of the 5 Key Ways Manual on Food Safety in Elementary Schools in Guatemala

-

Activity Book, The 5 key ways to keep your food safe (Teacher's Guide)

... more Social Communication.

Best Practices

-

The 5 Key Ways Project: Adapting the WHO Manual on Food Safety for Use in Guatemalan Elementary Schools

-

The 5 key ways to keep your food safe (Content Manual)

-

Activity Book, The 5 key ways to keep your food safe (Teacher's Guide)

Quality Control

-

CSP27.R10: Regional Policy and Strategy for Ensuring Quality of Health Care, Including Patient Safety

-

Recommendations of a Group of Experts: Standards for the Use of Automated Identification Systems for Bacteria and Susceptibility to Antimicrobials (Brasilia, Brazil, 26–28 October 2004)

-

Recommendations of an Expert Committee: Performance Evaluation Standards for the Kirby-Bauer Antibiogram (Areas of Inhibition or Interpretation) (Santiago, Chile, 24–26 February 2003)

Regional Strategies

-

Prevention and Control of Antimicrobial Resistance in the Americas: Strategic Plan for Surveillance of Resistance to Antibiotics

Global Strategies

-

WHO Global Strategy for Containment of Antimicrobial Resistance

Product Types and/or Keywords:
Product Types (register under only one):
Policy Documents, Social communication
Keywords (no limit, or key in Product type/s in keyword field for cross-referencing): Prevention and control features CHOLERA, Disease management guidelines, Reports, Initiatives and programs, Toolkits, Population groups, Gender-based violence, Primary prevention, Secondary prevention, Advocacy, Comprehensive care, Price of treatment, Home care, Best practices, Quality Control, Antiretrovirals, National programs, Regional strategies, Subregional strategies, Global strategies, Healthy lifestyles, Sexual and reproductive health

Number
of Cases
and Deaths,
1991-2001

-

html

-

MS Excel