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Documents
Food Safety Documents
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Marketing of Ultra-processed and Processed Food and Non-alcoholic Drink Products
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Front-of-package labeling
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Evidence and information in human resources for health
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Epidemiología
Environmental Determinants of Health
Envenoming from venomous animal bites
Enfermedades transmitidas por alimentos
Cardiovascular diseases
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Chronic kidney disease
Arboviral Encephalitis
Elimination of Mother-to-Child Transmission of HIV, Syphilis, Perinatal Hepatitis B, and Congenital Chagas Disease
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Alimentación saludable
Alcohol
Agenda for Sustainable Development
Date Range
Min
Max
Apply
30 Jan 2024
Banner 5 Keys Food Safety
Communication Materials
4 Oct 2023
Magnets - 5 keys to food safety
Communication Materials
27 Jul 2023
COPAIA 7. Antimicrobial resistance and food safety
Mandates and Strategies
2 Jun 2023
Good practices in traditional food markets in the Region of the Americas (only in Spanish)
Other publications
23 May 2023
A Guide to World Food Safety Day 2023
Field guides
2 Sep 2022
Toolkit for Integrated Serosurveillance of Communicable Diseases in the Americas
Guidelines
13 Aug 2022
PAJPH Special Issue - Improving household nutrition security and public health in the CARICOM
Technical and Scientific Products
6 Dec 2021
Series on Human Rights and Health - 8. Healthy Food: A Human Rights-based Approach
Technical and Scientific Products
17 Dec 2020
What should I know about food allergies?
Communication Materials
17 Dec 2020
What should I know about dietary restricitions?
Communication Materials
2 Dec 2020
Panorama de la seguridad alimentaria y nutricional en América Latina y el Caribe 2020
Technical Reports
7 Jun 2020
Infographics: Covid 19 - Measures to be taken in the presence of symptomatic workers in the workplace
Communication Materials
7 Jun 2020
Infographics: Covid 19 - Good hygiene practices and physical distancing
Communication Materials
1 Jun 2020
Infographics: Covid 19 - Guidelines for transport and delivery of food products
Communication Materials
1 Jun 2020
Infographics: Covid 19 - Guidelines for primary production workers
Communication Materials
1 Jun 2020
Infographics: Covid 19 - Guidelines for prevention in the food industry
Communication Materials
1 Jun 2020
Infographics: Covid 19 - Guidelines for retail stores
Communication Materials
31 Jan 2020
Brochure - Food Safety Risk Analysis Network (FSRISK)
Brochures
17 Dec 2019
Risk-based food inspection manual for the Caribbean
Guidelines
10 Dec 2019
Food and Nutrition in Disasters
Guidelines
27 Nov 2019
Poster - Food Safety, everyone's business
Posters
Pagination
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