Salt reduction Documents
21 Sep 2022
Noncommunicable Diseases in the Era of COVID-19 and Building Back Stronger NCD Programs
Policy briefs
4 Aug 2022
Consensus Statement: 2022 World Hypertension League, Resolve To Save Lives and International Society of Hypertension dietary sodium (salt) global call to action
Other publications
15 Mar 2022
Mapping dietary salt/sodium reduction policies and initiatives in the Region of the Americas
Technical Reports
9 Feb 2022
Reducción de la sal en América Latina. Plan regional de mercadeo social y comunicación (INCIENSA)
Technical and Scientific Products
22 Oct 2021
Preventing and Managing Conflicts of Interest in Country-level Nutrition Programs: A Roadmap for Implementing the World Health Organization’s Draft Approach in the Americas
Technical and Scientific Products
12 Aug 2021
Detailed technical report of data used in the development of the updated targets: Updated PAHO Regional Sodium Reduction Targets (2021–2025)
Technical and Scientific Products
5 May 2021
WHO global sodium benchmarks for different food categories
Technical and Scientific Products
4 Mar 2021
SHAKE the salt habit. The SHAKE technical package for salt reduction
Technical and Scientific Products
28 Sep 2020
Front-of-Package Labeling as a Policy Tool for the Prevention of Noncommunicable Diseases in the Americas
Other publications
4 Sep 2020
Recommended Nutrient Intakes and Population Nutrient Intake Goals for the Caribbean
Field guides
